25000
Migros' vegetable-fruit processing and cold storage facility consists of functions such as fruit ripening, vegetable and fruit storage, processing and packaging, delicatessen and nuts storage.
In this project, Pruva started with design coordination and tender management and provides full-range project management services from budget control to construction quality control.
The need for hygiene and uninterrupted cold chain, solving the different technical infrastructure needs of different functions, and reflecting the combination of production and logistics in the same structure are the most valuable project criteria. Pruva offers its experience in both design and construction phases in line with these criteria.